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Pakistani Minced Meat Tart  Recipe and Cooking Tips

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Minced Meat Tart Recipe

Minced Meat Tart Recipe .Learn how to cook best and tasty Minced Meat Tart. An easy way and tips how to cook Minced Meat Tart at home .Detail of ingredients of Minced Meat Tart and instruction.

Ingredients

Frozen short crust pastry 1 kg
For the Filling
Lean minced meat 1 kg
Coriander chopped) 200 gems
Onions 200 gems
Breadcrumbs 200 gems
Tomato paste 50 gems
Black pepper and salt to taste
Egg for brushing 1

Instructions

Line a nine-inch, loose-bottomed pie dish with short crust pastry.
Mix all the ingredients for the filling and spoon them in the pie dish.
Cover the dish with remaining pastry sheets.
Brush with egg and bake in a pre-heated oven at 240 C for 45 minutes or until the crust is golden brown.
When done serve hot with salad.