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Pakistani Honey Mustard Glazed Steaks  Recipe

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Honey Mustard Glazed Steaks Recipe

Honey Mustard Glazed Steaks Recipe .Learn how to cook best and tasty Honey Mustard Glazed Steaks. An easy way and tips how to cook Honey Mustard Glazed Steaks at home .Detail of ingredients of Honey Mustard Glazed Steaks and instruction.

Ingredients

Mustard 1/3 cup
Parsley chopped) 1 tbsp
Honey 1 1/2 tbsp
Cider Vinegar 1 tbsp
Water 1 tbsp
Hot Red Pepper Sauce 1/4 tsp
Coarse Black Pepper 1/8 tsp
Beef boneless) 1 lb

Instructions

Combine mustard, parsley, honey, vinegar, water, pepper sauce, and pepper.
Place beef top loin steaks and onions on grid over medium coals, brush.
Both sides liberally with glaze.
Grill steaks and onions 15 to 20 minutes for rate (140 degrees) to medium (160 degrees) or to desired doneness, Turning once and again brushing with glaze.
Beef top loin steaks will yield 3 1/2 cooked trimmed servings per pound.
Boneless beef top loin steaks and onions may also be cooked in covered Cooker (direct method) turning once and brushing with glaze.