Chicken Confetti Recipe
Learn how to cook best and tasty Chicken Confetti. An easy way and tips
how to cook Chicken Confetti at home. Detail of ingredients of Chicken
Confetti and instruction.
4-5 lbs cut-up chicken
1 teaspoon salt
1/8 teaspoon pepper
1/2 cup salad oil
1/2 cup onion, chopped
1 garlic clove, minced
2 (16 ounce) cans tomatoes
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 tablespoons snipped parsley
2 teaspoons salt
1 teaspoon basil
1/4 teaspoon pepper
0 8 oz spaghetti, cooked and drained
Grated parmesan cheese
Wash chicken pieces and
Season with 1 teaspoon salt and 1/8 teaspoon pepper.
In large skillet or Dutch oven, brown chicken in oil remove chicken.
Pour off all but 3 tablespoons of the fat.
Add onion and garlic cook and stir until onion is tender.
Stir in chicken and remaining ingredients except spaghetti and cheese.
Cover tightly, cook chicken slowly, 1 - 1 1/2 hours or until tender,
stirring occasionally and adding water if necessary. Skim off excess fat.
Serve on spaghetti sprinkle with parmesan cheese